Chef in Residence
Cookbook author, recipe whipper-upper, and limited-time Chef in Residence, Molly Baz, got her hands on the sweetgreen menu. Three new lunch orders, plenty of pickle, and several executive decisions later, lunch officially means business.
Head to the menu
Fresh dill. Salty parm. Crunchy pickle. Bright lemon. Molly built this limited-time menu from the details up. Because every great bite deserves a little something unexpected.
Order Molly's Menu
“If you came for a basic Caesar, wrong meeting. My Cae Sal is lemony, dilly, crispy, crunchy. And in a shock to no one, there’s a whole lotta pickle.”
Molly's creamy chicken salad meets crisp romaine, fresh dill, salty parmesan, pickled red onion, spicy broccoli, garlic breadcrumbs, lemon, pickle mayo, pickle spear and Caesar dressing. All wrapped up in our signature olive oil tortilla.
Order Molly's Wrap
A crisp, crunchy Caesar stacked with Molly's special chicken salad, fresh dill, parmesan, pickled red onion, spicy broccoli, garlic breadcrumbs, bright lemon, creamy Caesar dressing and a pickle spear to top it all off.
Order Molly's Caesar
A double scoop of Molly's creamy, dill-forward chicken salad with a crisp pickle spear on the side.
Order Molly's Scoop
Fresh Dill
Garlic Crunch
Bright Lemon
Creamy Caesar
Zingy Pickle
Salty Parm
Molly’s limited-edition menu is officially on the clock 9/29–11/2. Get the Big Dill Caesar Wrap, Pickle Caesar Sal, and Double Chick Scoop while they’re here.
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Everything you need to know about the Molly Baz x sweetgreen collab
Molly Baz is a best-selling cookbook author, recipe developer, and food personality known for big flavor, strong opinions, and an especially serious appreciation for dill, pickles, and a really good Caesar Salad.
Chef in Residence is our way of inviting a chef or culinary voice we love into the sweetgreen kitchen to put their point of view on the menu. For her limited-edition residency, Molly concocted three new orders inspired by the bold, bright, crunchy, briny flavors she's known for.
Three limited-edition menu items. Molly's Big Dill Caesar Wrap, a pickle-forward Caesar wrap packed with Molly's creamy chicken salad, spicy broccoli, garlic breadcrumbs, pickled red onions, parm, Ayoh! Dill Pickle Mayo, and plenty of crunch. Molly's Pickle Caesar Sal, a pickle-loving take on a Caesar, with chicken salad, crisp greens, spicy broccoli, garlic breadcrumbs, pickled red onions, parm, lemon, and a pickle spear. Molly's Double Chick Scoop, two scoops of Molly's creamy chicken salad with a pickle spear on the side.
Yes. Order Molly's original build as-is, or customize it to your taste. She made the first call. You can make a few of your own.
It's all in the details. Fresh dill. Salty parm. Sharp pickle. Bright lemon. Garlic crunch. Creamy chicken salad. Molly built the menu around contrast, layering creamy, crunchy, bright, briny flavors in every bite.
Yes. Molly's three special orders are on the menu from 9/29 to 11/2.
Molly's menu will be available online, in the app, and at all sweetgreen restaurants.